{recipe} Fig Jam (gettin figgy with it) - Bread Machine Recipe

Last summer we had a major heatwave which resulted in tiny figs that never matured properly.

This summer was so wet that the figs went nuts! We can't keep up with the size of this bounty. Time to make fig jam, this time in the bread machine. This recipe can be adapted to almost any fruit.

Fig Jam {in the bread machine}

Ingredients

500g peeled and finely chopped fresh figs

1 3/4 cups white sugar

2 tablespoons of Jam Setter

Directions:

1. Remove baking pan: attach kneading blade.

2. Place figs, sugar and Jam Setter into pan.

3. Set to "Jam" setting and press START.

When finished, place into sterilized jars.

NB: On my bread machine, the jam setting takes about 1.5hrs (similar to a dough setting), which should work the same way.

Yummy, fluffy scones . Recipe here.

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